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CROISSANT-CRUSTED CHICKEN POT PIE
Somehow, whether the weather is cold or the AC is simply up to high, we find nothing gets the chill out of our bones quite like a chicken pot pie. And we asked ourselves, can we take this long-loved classic and give it a chance at a star turn? Enter the croissant. A simple store-bought dough tops off this pot pie base and brings something flaky and fun to every bite. Plus, we turned our extra scraps into tiny croissants to top it all off—can you imagine a bowl full of these? We think the result is as good as it is photo-worthy and will be making it in our equally IG-ready USA Enamel dutch oven all year long.
UNICORN LEMONADE
This vibrant lemonade has everything from rainbow sparkles to purple ice cubes, and was created with kiddos in mind. If you really want to get playful, use ice molds with fun shapes for an added element of fun.
Baked Cashew Tofu and Vegetable Stir Fry
Prepare this quick and easy vegetarian stir fry sheet pan recipe for a great weeknight meal! This delicious medley of fresh veggies, baked crisp tofu, and cashews makes an amazing combo with a flavorful homemade stir fry sauce for a healthy meal. (Vegetarian, gluten-free option) - Nordicware
How To Use Your Five Senses To Improve Your Pour-Over
Finding time in the morning to focus on being present will not always be as readily available as it is in these unique days we are experiencing. While we do have these moments, we can develop a greater appreciation for our morning cup of coffee and carry that new found knowledge with us. More often than not, we’re rushing through the motions of our routines without noticing the qualities of the coffee we’re brewing.